Virtual Cooking Class with Laura Lea Bryant
Event Start: 03/11/2021 @ 7:00 PM
Event End: 03/11/2021 @ 8:00 PM
Laura Lea Bryant, a certified holistic chef, recipe developer, and writer has released two cookbooks and will teach us how to cook a savory and a sweet dish!
What we’ll be making
Creamy Cajun Chicken & Pea Pasta and Blueberry Peanut Butter Crumble Bars
The recipe and ingredient list will be sent to participants a few weeks in advance. All attendees should purchase their ingredients prior to the live class.
Register here | $10 per person