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Virtual Cooking Class with Laura Lea Bryant

Event Start: 03/11/2021 @ 7:00 PM

Event End: 03/11/2021 @ 8:00 PM

Laura Lea Bryant, a certified holistic chef, recipe developer, and writer has released two cookbooks and will teach us how to cook a savory and a sweet dish!

What we’ll be making

Creamy Cajun Chicken & Pea Pasta and Blueberry Peanut Butter Crumble Bars
The recipe and ingredient list will be sent to participants a few weeks in advance. All attendees should purchase their ingredients prior to the live class.

Register here | $10 per person